Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, winter spinach and mushroom salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Wash and remove stems from spinach, dry thoroughly and break into pieces in salad bowl. Pour warm dressing over and toss until coated. Warm the oil in a saute pan over medium heat. Add in the garlic and let it cook for a few minutes, being careful not to burn.
Winter Spinach and Mushroom Salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Winter Spinach and Mushroom Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have winter spinach and mushroom salad using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Winter Spinach and Mushroom Salad:
- Get 1 pack winter spinach (200g)
- Get 10-8 brown mushroom
- Prepare 1 clove garlic (minced or finely chopped)
- Take 1 tablespoon soy sauce
- Prepare 2 tablespoon sesame oil
- Take pepper
This comes together really nicely and the hot dressing wilts the spinach just to the right point. Last night I didn't have mushrooms or radicchio so added a little more shallot and some plain canned corn. Cashews and pumpkin seeds give this Spinach Mushroom Salad its crunchy top. I was looking for some lighter fare after the holidays and this salad fit the bill.
Instructions to make Winter Spinach and Mushroom Salad:
- Wash and cut spinach and mushroom.
- Wrap with film and microwave for 2 minutes by 500w.
- Make dressing and mix all. Garnish with sesames.
- Enjoy 😉
Cashews and pumpkin seeds give this Spinach Mushroom Salad its crunchy top. I was looking for some lighter fare after the holidays and this salad fit the bill. With sturdy greens this makes for quite a filling salad. You can use spinach or substitute any sturdy mix of greens such as baby kale, baby spinach and/or arugula. A warm topping of sauteed mushrooms and red onions makes fresh spinach much more appealing at this time of the year, especially with a bit of crumbled goat cheese on top.
So that is going to wrap this up with this exceptional food winter spinach and mushroom salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
