Bar.B.Q Platter
Bar.B.Q Platter

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bar.b.q platter. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Bar.B.Q Platter is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Bar.B.Q Platter is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook bar.b.q platter using 62 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bar.B.Q Platter:
  1. Make ready For Makhni Chicken Boti
  2. Prepare 300 gm chicken
  3. Prepare 1 tbsp oil
  4. Take 1 tbsp Red Chilli Powder
  5. Get 1 tbsp Zeera Powder
  6. Prepare 1 tsp Amchoor Powder
  7. Get 1/2 tsp Garam Masala Powder
  8. Make ready 1, 1 tsp Ginger Garlic Paste
  9. Make ready 2 tbsp Cashew Paste
  10. Take 2 tbsp Fresh Cream
  11. Make ready 1 tsp Qasoori Methi
  12. Prepare To Taste Salt
  13. Prepare 4 tbsp Hung Curd
  14. Get 1 tbsp Besan
  15. Take 1,1 ,1 Onion, Tomato, Capsicum (cube cut)
  16. Get :For Chicken Malai Boti:
  17. Prepare 300 gm Boneless chicken cubes
  18. Prepare 2 tbsp Oil
  19. Prepare 1 , 1 tbsp Ginger Garlic Paste
  20. Prepare 4 tbsp Fresh Cream
  21. Prepare 3 tbsp Yoghurt
  22. Make ready 2 tsp White Vinegar
  23. Get 1 tsp salt
  24. Make ready 2 tsp Green Chilli Paste
  25. Make ready 1 tsp white pepper powder
  26. Get 4 tbsp Lemon Juice
  27. Get 1 tsp Cumin Powder
  28. Prepare 1 tsp Black Pepper Powder
  29. Take 1-1/2 tsp coconut powder
  30. Prepare :For Chicken Haryali Boti:
  31. Take 300 gm Boneless chicken cubes
  32. Make ready 1,1 tbsp Ginger Garlic Paste
  33. Take 1 tbsp White Vinegar
  34. Prepare As required Salt
  35. Get 2 tsp Green Chili Paste
  36. Prepare 1 tsp White Pepper Powder
  37. Prepare 4 tbsp Lemon Juice
  38. Prepare 1 tsp Cumin Powder
  39. Get 1 tsp Black Pepper Powder
  40. Make ready :For Green Chutney:
  41. Get 1 bunch Fresh Coriander
  42. Take Fresh Mint Leaves 1 Bunch
  43. Make ready 1 tbsp Ginger
  44. Get 5, 6 Green Chillies
  45. Prepare 1/2 tsp Salt
  46. Make ready 1/2 tsp Cumin Powder
  47. Make ready 2 tbsp Lemon juice
  48. Get 2, 3 tbsp Water
  49. Prepare :For Mint Imli Chutney:
  50. Prepare 250 gm Tamarind
  51. Take 1 cup Fresh mint leaves
  52. Make ready 1, 2 Green Chilies
  53. Get 2 Garlic Cloves
  54. Take 1 tsp Roasted Crushed Cumin
  55. Get 1/4 tsp Salt
  56. Prepare :For Mint Raita:
  57. Prepare 250 gm Yoghurt
  58. Prepare A handful Mint leaves
  59. Prepare 1 Green chili
  60. Make ready 2 Garlic Cloves
  61. Prepare 1 tsp Roasted Crushed Cumin
  62. Make ready 1/4 tsp Salt

People admire Pakistani food from all over the. A steak or chicken breast stays sizzling hot when served on this individual-size platter set. While meat cooks, the metal platter can be heated directly on the grill. Because the metal is fairly thin, two or more can be stacked and heated at the same time.

Instructions to make Bar.B.Q Platter:
  1. Mix all ingredients of chicken makhni boti coat chicken and veggies well and rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
  2. Mix all ingredients of Malai boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
  3. Mix all ingredients of Haryali boti marinate chicken well rest 2 to 3 hours or overnight and bbq it or pan fry and give coal smoke.
  4. For Green Chutney Blend all the ingredients and save in airtight bottle.
  5. For Mint Imli Chutney soak tamarind in 1-1/2 cup water for 15 minutes. - rub with fingers,throw seeds. - In blender add mint,green chili, garlic,roasted cumin, with 1/4 cup water, chop them fine. - Now add tamarind paste and salt and blend again. - Imli mint chutney is ready.
  6. For Mint Raita add all the ingredients and 1/4 cup water, except yoghurt in a blender and blend well. - Now add yoghurt, and run the blender for 10 seconds, don’t over beat it with yoghurt. - Podina raita is ready.
  7. Serve this yummy bbq platter with your favorite naan like kalonji Naan, dhania Naan, till walay naan and Raita Salad.

While meat cooks, the metal platter can be heated directly on the grill. Because the metal is fairly thin, two or more can be stacked and heated at the same time. Bar-B-Q Oval Non Stick Serving Dish Platter online from Wayfair, we make it as easy as possible for you to find out when your product will be delivered. Read customer reviews and common Questions and Answers for Mr. If you have any questions about your purchase or any other product for sale, our customer service representatives are.

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