Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, breakfast sooji halwa bars. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Sooji Halwa Bars is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Breakfast Sooji Halwa Bars is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin making Sooji Halwa Breakfast Bowl Recipe, get all the ingredients ready. Heat ghee in a saucepan or kadai. Once hot, add semolina (sooji) and roast it on low heat till you get a nutty aroma from the pan. Now add cardamom powder, cashews and almonds.
To get started with this particular recipe, we must first prepare a few components. You can have breakfast sooji halwa bars using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Breakfast Sooji Halwa Bars:
- Prepare 100 grms Rava/ Suji/ Sooji/ Semolina
- Take 3/4 Cup Ghee
- Prepare 1 1/2 Cup Sugar
- Get 4 Elaichi / Cardamom
- Prepare 1/2 Cup Grated Dry Coconut
- Make ready as per your choice Dry fruits of your choice
- Get 2 Cups Water
- Prepare 1 Cup Boiled Milk
Suji (Semolina) is very healthy for kids and also good for elders. So, that is why I am making suji ka halwa recipe. We bring you yet another nutritious breakfast in our breakfast bowls series, with these sweet sooji bowls with the goodness of fruits, nuts and coconut! Find easy to make kids recipes, snacks, lunch box and dinner ideas on Foopla.in.
Instructions to make Breakfast Sooji Halwa Bars:
- Heat ghee in a Pan/ Kadhai.
- Roast Rava in ghee for 20 Minutes with continuous stirring.
- Cut the dry fruits of your choice and take amount as per your choice.
- Add water and milk to the roasted Rava, then add sugar, cardamom, in it and let it cook for 10 minutes with continuous stirring.
- After halwa gets completely ready. Keep aside.
- Grease a steel plate with ghee and pour halwa into it.
- Level it with the help of a spetula and let it set for 15 Minutes.
- After it sets, cut it into pieces. Serve it.
We bring you yet another nutritious breakfast in our breakfast bowls series, with these sweet sooji bowls with the goodness of fruits, nuts and coconut! Find easy to make kids recipes, snacks, lunch box and dinner ideas on Foopla.in. Suji dal upma is a fulfilling dish that is prepared with authentic ingredients and fresh herbs and spices. Semolina/ Sooji/ Rawa is a versatile ingredient and easy to cook with. It is not only used as a battering ingredient in many Indian dishes, it is also used as the main ingredient in numerous foods, both sweet and savory, like Upma and Rawa Laddoo.
So that is going to wrap it up for this special food breakfast sooji halwa bars recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
