Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, granola bar. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Granola bar is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Granola bar is something which I’ve loved my entire life.
Use any combination of chocolate chips, dried fruit, coconut, pecans, almond slices, or any other tidbits you'd like in a granola bar. Spread the oats, sunflower seeds, almonds, and wheat germ onto a half-sheet pan. Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Pour the honey mixture over the oats and coconut; stir to coat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook granola bar using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Granola bar:
- Make ready 1 cup oat
- Make ready 1 cup puffed rice
- Prepare 1 cup chopped cashew and almond
- Prepare 1/2 cup finger millet puff
- Prepare 2 cups multi seed mixture (sesame, sunflower seed, pumpkin seeds etc)
- Prepare 3 cup jaggery
- Get 1/2 cup Finger millet puff (see recipe)
In a bowl, toss the oats with the canola oil, melted butter and salt. Remove from the oven and set aside. Here are some variations on this granola bar recipe that I've come up with over the years. Nut lovers, this would work with walnuts (presumably) or almonds, too.
Instructions to make Granola bar:
- Dry roast oats, puffed rice, cashew and almonds on by one until nice aroma comes out.
- Then roast the multi seed mixture
- In a bowl add all the roasted items along with figer millet puff. Give it a mix and keep aside
- And make a butter greased plate ready.
- Now add jaggery in the pan to melt and let it come to in a foamy condition.
- Then add the roasted mix in batches and mix it well.
- Move the granola mix in the greased plate and flatten with help of spoon or knife.
- In this stage you can add black raisins from top also then give it a cut.
- When it comes to room temperature then take out the pieces and store in a airtight container.
Here are some variations on this granola bar recipe that I've come up with over the years. Nut lovers, this would work with walnuts (presumably) or almonds, too. How to Make Granola Bars The base for these bars is dates - the natural sweetener supah powah. Then we add almonds, oats, peanut butter, and maple syrup (or honey or agave) and mix it all together! Granola » Cinamon Honey, Vanilla Almond, Toasted Coconut, Dark Chocolate, Caramel Pretzel, Vegan Grain Free Granola Bowl Your choice of granola and milk with two toppings No Bake Trail Mix Granola Bars – sweet, salty, chewy, and crisp, these granola bars are sure to satisfy any craving!
So that is going to wrap it up with this special food granola bar recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
