Square chapati
Square chapati

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, square chapati. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

This chapatis are sweet and delicous. An awesome twist to the classic chapatis. You can put any filling of your choice. In a large bowl, add flour, salt and oil and mix well.

Square chapati is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Square chapati is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook square chapati using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Square chapati:
  1. Prepare 1 1/2 cups all-purpose flour (you can mix half all purpose and half atta if you like)
  2. Prepare 2 tablespoon oil (plus more for rolling and cooking)
  3. Get 1 teaspoon salt
  4. Get 1/2 cup warm water or milk
  5. Prepare 1/4 cup sugar (extra for filling, optional)

Back in the day, our Grandparents used to make only this kind of square chapatis. The trend of Phulkas, arathas, tis, etc. were introduced in Goan homes very recently. To get this square shape, cut a piece of dough and roll it out into a circle like for your usual parathas. Apply ghee and sprinkle some flour.

Steps to make Square chapati:
  1. In a large bowl, add flour, salt and oil and mix well. Slowly add in the warm water or milk and knead until you have a lovely soft dough.
  2. To get this square shape, cut a piece of dough and roll it out into a circle like chapatis
  3. Apply oil, sprinkle some flour and sugar.
  4. Take one side and fold inwards to the centre.
  5. Fold again from the opposite side, then again from the two ends, layering the folds on top of each other. Like how you would fold an envelope.
  6. You will already have a square shape. Let it rest while covered for a few minute
  7. Roll your chapati and cook it on medium heat
  8. Remove and place them on a plate covered with kitchen towel or in a hotpot.
  9. Serve warm. ENJOY 🌹

To get this square shape, cut a piece of dough and roll it out into a circle like for your usual parathas. Apply ghee and sprinkle some flour. Now take one side and fold inwards to the centre. Fold again from the opposite side, then again from the two ends, layering the folds on top of each other. Method: In a mixer, add all the ingredients except water..

So that’s going to wrap this up with this exceptional food square chapati recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!