Low Carb Coconut Granola Bars
Low Carb Coconut Granola Bars

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, low carb coconut granola bars. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Low Carb Coconut Granola Bars is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Low Carb Coconut Granola Bars is something which I have loved my entire life. They are fine and they look wonderful.

Delicious coconut maple low carb granola bars are perfect for an on-the-go gluten-free, sugar-free breakfast or snack. Throw one in your lunch bag for a keto-friendly, vegan afternoon snack! One of my favorite ways to make a gluten-free, low carb granola bar is with unsweetened coconut. The Best Low Carb Easy Keto Granola Bars Recipe.

To begin with this particular recipe, we must prepare a few components. You can have low carb coconut granola bars using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low Carb Coconut Granola Bars:
  1. Take 2 cups desiccated coconut
  2. Make ready 1/3 cup pumpkin seeds
  3. Prepare 1/3 cup sunflower seeds
  4. Prepare 1 tsp cinnamon
  5. Make ready 1/4 tsp sea salt
  6. Make ready 55 g cocoa butter (or butter)
  7. Prepare 1/3 cup coconut sugar (or brown sugar)
  8. Take 1 tbsp almond butter

In a bowl place the almonds, hazelnuts, pumpkin seeds, sunflower seeds, flaxseeds, finely shredded coconut, chopped chocolate, cinnamon and pinch of salt and mix to combine. Even though homemade granola bars are much healthier than the ones you buy at the store, they can still be high in carbs and not ideal if you're following a low carb diet. These Keto Granola Bars are soft, chewy and made without the traditional rolled oats, wheat flour or corn syrup that you would find in typical store-bought granola bars. Keto granola bars are a low carb twist on the classic energy bars!

Steps to make Low Carb Coconut Granola Bars:
  1. Mix the coconut, seeds, cinnamon and salt in a mixing bowl.
  2. In a saucepan, met the cocoa butter, sugar and almond butter
  3. Pour the wet into the dry and mix it really thoroughly.
  4. Pour into a baking tin lined with parchment paper and press down really firmly. Bake at 190 C for 15 mins or until nicely golden and toasted. Allow to cool then chill and set in the fridge for 30 mins.
  5. Melt the chocolate and cover in a very thin layer. Chill again before carefully cutting into bars with a large knife.

These Keto Granola Bars are soft, chewy and made without the traditional rolled oats, wheat flour or corn syrup that you would find in typical store-bought granola bars. Keto granola bars are a low carb twist on the classic energy bars! Low Carb Granola Bars When it comes to a snack to keep me going between meals, granola bars will always be my go-to choice. Mix all the ingredients in a blender or food processor until they are coarsely chopped. Keto No Bake Peanut Butter Coconut Bars Recipe.

So that’s going to wrap it up with this exceptional food low carb coconut granola bars recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!