Cinnamon Swirl Bars
Cinnamon Swirl Bars

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon swirl bars. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cinnamon Swirl Bars is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cinnamon Swirl Bars is something which I’ve loved my entire life.

Try Breyers® CarbSmart™ Flavors Including Vanilla, Chocolate, Caramel & More! dessert Cinnamon Caramel Swirl Bars Cinnamon is the star ingredient in this indulgent recipe certain to please one and all. This favorite spice combines with gooey caramel for a truly decadent dessert. If you are a fan of Cheesecake, you are going to love these Cinnamon Swirl Cheesecake Bars! They are so good and would make a great addition to your Holiday Party and dessert table!

To begin with this recipe, we have to prepare a few ingredients. You can cook cinnamon swirl bars using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Swirl Bars:
  1. Prepare For the blondies:
  2. Take 110 g dairy free spread melted
  3. Make ready 150 g caster sugar
  4. Get 1 egg
  5. Prepare 1 tsp vanilla extract
  6. Make ready 125 g gluten free plain flour
  7. Make ready For the cinnamon swirl:
  8. Take 30 g dairy free spread melted
  9. Make ready 50 g brown sugar
  10. Prepare 2 tsps cinnamon

Cinnamon Swirl In a separate bowl, mix together the melted butter, brown sugar and flour until it is smooth. Pour half of the filling onto the crust and then add drops of the cinnamon swirl all over the filling and swirl it in with a knife. Then pour the remaining batter on top and repeat the same steps with the cinnamon swirl. Cinnamon Swirl Cheesecake Bars-A lighter cheesecake with the simple flavors of vanilla and cinnamon swirled together!

Steps to make Cinnamon Swirl Bars:
  1. Preheat the oven to 180 oC - Line an 8" square cake tin with baking parchment
  2. Stir the melted dairy free spread and brown sugar together - Whisk in the egg and vailla extract - Fold in the flour and pour into the cake tin
  3. Make the cinnamon swirl by stirring together the melted dairy free spread, brown sugar and cinnamon

Then pour the remaining batter on top and repeat the same steps with the cinnamon swirl. Cinnamon Swirl Cheesecake Bars-A lighter cheesecake with the simple flavors of vanilla and cinnamon swirled together! If I have one downfall (besides chocolate) it has to be cheesecake. Of course if I did that, my big ole butt wouldn't fit through the front door any more. Slicing into a homemade loaf of cinnamon swirl bread is like removing the wrapping from a present you've been waiting to open.

So that’s going to wrap it up for this special food cinnamon swirl bars recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!